Cheesy Garlic Butter Rollups Recipe
These Cheesy Garlic Butter Rollups are a quick and delicious appetizer or snack, made with simple ingredients and bursting with flavor.
Equipment
- 1 Mixing bowl small
Ingredients
Main ingredients
- 1 can refrigerated crescent roll dough
- 1 cup shredded mozzarella cheese
- 2 tablespoon unsalted butter melted
- 2 cloves garlic minced
- 1 teaspoon dried parsley
- 1 tablespoon grated Parmesan cheese
- 1 pinch salt
Instructions
Instructions
- Preheat oven to 375°F (190°C).
- Unroll the crescent dough and separate into triangles.
- Sprinkle shredded mozzarella evenly over each triangle.
- Roll up each triangle starting from the wide end.
- Place rollups on a parchment-lined baking sheet.
- In a small bowl, combine melted butter, garlic, parsley, and salt.
- Brush the garlic butter mixture over each rollup.
- Sprinkle Parmesan cheese on top of rollups.
- Bake in preheated oven for 12-15 minutes or until golden brown.
- Serve warm and enjoy!
Notes
Great for party snacks or a quick appetizer. Serve with marinara sauce for dipping!
