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Crispy Keto Egg Cheese Chaffle Recipe taken with iphone 15 pro max --iw 2 --ar 4:5 --v 6.1 --raw

2 Ingredient Chaffles

These quick and easy keto chaffles are made with just 2 ingredients and cook in minutes for a low-carb, crispy breakfast or sandwich bread alternative.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Soup
Cuisine Mexican
Servings 4 chaffles
Calories 115 kcal

Equipment

  • 1 Dash Mini Waffle Maker
  • 1 Mixing Bowl
  • 1 Cooking Spray or Butter

Ingredients
  

Main ingredients

  • 2 Large eggs
  • 1 cup Mozzarella or cheddar cheese finely shredded

Instructions
 

Instructions

  • Pre-heat dash waffle iron.
  • Whisk egg and cheese in a medium bowl.
  • Spray waffle iron with cooking spray or butter.
  • Pour about ¼th of the mixture into the waffle iron and cook for 2-3 minutes or until golden.
  • Remove and repeat for remaining batter.
  • Serve as waffles with pancake syrup or use as bread for sandwiches!

Video

Notes

If using a regular waffle maker or Belgian waffle maker: pour half the batter or enough to fit in your waffle iron, cook 3-4 minutes or until golden; repeat as needed.