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5 Ingredient Apple Dumplings

These 5 Ingredient Apple Dumplings are an easy and delicious dessert perfect for any occasion.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Dessert
Cuisine American
Servings 4 People
Calories 300 kcal

Equipment

  • 1 baking dish (9x13 inch)
  • 1 mixing bowl
  • 1 rolling pin
  • 1 pastry brush
  • 1 oven

Ingredients
  

  • 2 large apples Granny Smith or Honeycrisp
  • 1 cup crescent roll dough 1 can
  • 1 cup sugar
  • 1 cup Mountain Dew or lemon-lime soda
  • 1 teaspoon ground cinnamon

Instructions
 

  • Preheat your oven to 350°F (175°C).
  • Peel and core the apples. Cut each apple into 8 wedges.
  • Roll out the crescent roll dough on a lightly floured surface and separate it into triangles.
  • Place one apple wedge at the wide end of each triangle of dough and roll the dough around it, pinching the seams to seal. Place the finished dumplings in a greased baking dish.
  • In a mixing bowl, combine the sugar and ground cinnamon. Sprinkle this mixture evenly over the dumplings.
  • Pour the Mountain Dew over the dumplings in the baking dish, ensuring they are well coated.
  • Bake in the preheated oven for 30 minutes or until golden brown and bubbly.
  • Allow to cool slightly before serving. Enjoy warm on their own or with a scoop of vanilla ice cream.

Notes

Feel free to add nuts or raisins to the apple filling for extra flavor.
Serve with caramel or whipped cream for an indulgent treat.