Soft Christmas Peppermints OldFashioned Butter Mints
These soft Christmas peppermint butter mints are a delightful treat that melt in your mouth. Perfect for holiday gatherings, they offer a classic minty flavor that’s both refreshing and nostalgic. This recipe is easy to make and a great addition to festive cookie trays.
Equipment
- 1 mixing bowl
- 1 electric mixer or whisk
- 1 measuring cups
- 1 measuring spoons
- 1 plastic wrap
- 1 baking sheet
- 1 parchment paper
- 1 cookie cutter or knife for shaping
Ingredients
- 1 cup unsalted butter, softened
- 4 cups powdered sugar
- 2 teaspoons peppermint extract
- ¼ teaspoon salt
- 2-3 tablespoons milk Add gradually until dough is soft but not sticky.
- as needed optional food coloring (red or green) Add to achieve desired hue.
- as needed tablespoons granulated sugar for dusting For added sweetness and crunch.
Instructions
- In a mixing bowl, combine the softened butter and powdered sugar. Use an electric mixer or whisk to blend them together until smooth and creamy.
- Add the peppermint extract and salt to the mixture, stirring until well combined.
- Gradually add milk, one tablespoon at a time, until the dough is soft but not sticky. If desired, add food coloring to achieve your desired hue.
- Once the mixture is well combined, cover the bowl with plastic wrap and chill in the refrigerator for about 30 minutes.
- After chilling, remove the dough and scoop out small portions (about a tablespoon each). Roll the portions into small balls and then flatten slightly to form discs.
- Place the mints on a baking sheet lined with parchment paper. If desired, sprinkle granulated sugar on top for added sweetness and crunch.
- Allow the mints to air dry for 1 to 2 hours or until firm. Store them in an airtight container until ready to serve.
Notes
These mints can be customized with different flavor extracts, such as vanilla or almond, if you prefer.
For added decoration, you can mix in crushed peppermint candies or top the mints with colorful sprinkles.
Enjoy these mints throughout the holiday season or give them as sweet homemade gifts!